Spices, apples and vegetables combine with dates and dark sugar to create a chutney that pairs perfectly with cheese and crusty bread. It makes a traditional ploughman's lunch that extra bit special.

Read more about the Valhalla Ale Chutney here.

Ingredients: Vegetables (52%) (onions, carrots, apples, cauliflower, swede, in variable proportions), Valhalla Brewery ale (15%), sugar, cider vinegar, tomato purée, dates, garlic, mustard powder, cornflour, salt, spices 

Allergy warning: contains mustard, sulphites, barley

Available in large - 270g and small jars - 155g